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Online ISSN : 2598-6279 Print ISSN : 2598-6260
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  1. Home
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  3. Vol. 4 No. 4 (2020): December
Published: 2020-12-04

Articles

  • Climate Change and Food Security: A review of current and future perspective of China and Bangladesh

    Shahidul Islam, Mingguo Ma, Md Nuralam Hossain, Sumon Ganguli, Zengjing Song
    90-101
    Abstract View : 1460
    Download :518
    10.26554/ijems.2020.4.4.90-101
    FULL TEXT PDF
  • Energy Conversion of Industrial Wastewater on Microbial Fuel Cell (MFC)-Based with Biocatalysts and Pretreatments: A Review

    I Wayan Koko Suryawan, Iva Yenis Septiariva, Ariyanti Sarwono
    102-109
    Abstract View : 619
    Download :546
    10.26554/ijems.2020.4.4.102-109
    FULL TEXT PDF
  • Interrelation of Phytoplankton and Water Quality at Bung Binh Thien Reservoir, An Giang Province, Vietnam

    Giao Thanh Nguyen; Dan Hoang Truong
    110-115
    Abstract View : 319
    Download :340
    10.26554/ijems.2020.4.4.110-115
    FULL TEXT PDF
  • Analysis of Household Solid Waste Generation and Composition During The Covid-19 Pandemic In Padang City, Indonesia

    Yenni Ruslinda , Rizki Aziz, Faren Fadila Putri
    116-124
    Abstract View : 1428
    Download :1063
    10.26554/ijems.2020.4.4.116-124
    FULL TEXT PDF
  • Performance of Graphite for Congo Red and Direct Orange Adsorption

    Rananda Vinsiah, Risfidian Mohadi, Aldes Lesbani
    125-132
    Abstract View : 186
    Download :369
    10.26554/ijems.2020.4.4.125-132
    FULL TEXT PDF

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Journal Issue

Volume 7, Number 3
September 2023
View Current Issue

Journal Profile

  • Cited in Google Scholar241
  • Total Document (Until Vol.7 No.3)126
  • Issue per Year : 4
  • Publication Start Year 2017

Article Statistics

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Publisher

Magister Program of Material Science, Graduate School of Universitas Sriwijaya

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Copyright © 2023 Indonesian Journal of Environmental Management and Sustainability, All rights reserved. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License
Licensed under Creative Commons License a Creative Commons Attribution 4.0 International License.